Creekside Catfish

2. Creekside Catfish: A Southern Favorite Done Right

If you’re looking for a meal that perfectly captures the Southern charm of Riverside Cafe, look no further than the Creekside Catfish. This beloved dish is a tribute to the rich culinary traditions of Oklahoma and the South, offering a crispy, flavorful, and perfectly seasoned catfish fillet that keeps customers coming back time and time again.

The secret to Riverside Cafe’s Creekside Catfish lies in its preparation process. Fresh catfish fillets are carefully hand-breaded in a house-made cornmeal batter, which gives them an irresistible golden crust. The batter is seasoned with a blend of spices that enhance the fish’s natural flavor without overpowering it. Once coated, the fillets are fried to perfection crispy on the outside, tender and flaky on the inside.

The Creekside Catfish is traditionally served with homemade coleslaw and hush puppies, two classic Southern side dishes that complement the meal perfectly. The coleslaw provides a refreshing crunch with its creamy, tangy dressing, while the hush puppies a deep-fried cornmeal delicacy offer a slightly sweet and savory contrast to the crispy fish. Some customers also opt for a side of seasoned fries or steamed vegetables for a lighter option.

One of the things that sets this dish apart is the house-made tartar sauce. Made from scratch with fresh ingredients, this creamy, zesty sauce adds the perfect finishing touch to the catfish, enhancing its flavor and creating a delightful balance of tastes.

Whether you’re a seafood lover or just looking for an authentic Southern meal, the Creekside Catfish at Riverside Cafe is a must-try dish that perfectly embodies the comforting, down-home flavors of Oklahoma.

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